This is a repeating eventApril 30, 2019June 11, 2019
Tuesday Menu - Week 2
tue21mayAll DayTuesday Menu - Week 2
Event Details
Main courseClassic Beef Lasagne VegetarianCourgette, Spinach & Leek Gratin On the sideSteamed Cabbage & Courgettes Garlic Baguette
Event Details
Main course | Classic Beef Lasagne |
Vegetarian | Courgette, Spinach & Leek Gratin |
On the side | Steamed Cabbage & Courgettes Garlic Baguette |
Salad Bar | Freshly homemade soup with bread & Toppings – A selection of simple salads, compounds & proteins, with dressings & toppings. |
Afters… | Chocolate & Autumn Berry Sponge with Vanilla Cream |
A selection of fresh whole fruit, daily cut fruit & homemade fruit yogurt | |
Supper | |
Main course | Toad in The Hole With Onion Gravy |
On the side | Crushed Potatoes Roasted Parsnips |
Afters… | Mixed salad bowl, dessert pots & fresh fruit |
Time
May 21, 2019 All Day(GMT+00:00)