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Thursday Menu - Week 2

thu11aprAll DayThursday Menu - Week 2

Event Details

Main course Honey Roast Gammon
with Gravy

Vegetarian Bubble & Squeak with roast Tomato & Balsamic Glaze
On the side Roast Potatoes
Sweet Corn & Swede

Soup & Salad Bar Freshly homemade soup with bread & Toppings – A selection of simple salads, compounds & proteins, with dressings & toppings.
Afters… Banoffee Pots
A selection of fresh whole fruit, daily cut fruit & homemade fruit yogurt
Supper
Main course Chicken Fajita with Salsa & Chilli Dressing
On the side Jacket Halves & Greek Salad

Afters… Mixed salad bowl, dessert pots & fresh fruit

Time

April 11, 2019 All Day(GMT+00:00)