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Monday Menu - Week 3

mon22janAll DayMonday Menu - Week 3

Event Details

Main course Shepherd’s Pie with Lentils Cheesy Potato Topping
Vegetarian Root Vegetable & Lentil Crumble
On the side Green Beans & Broccoli
Soup & Salad Bar Freshly homemade soup with bread & Toppings –
A selection of simple salads, compounds & proteins, with dressings & toppings.
Afters… Cranberry & White Chocolate Cookies
A selection of fresh whole fruit, daily cut fruit & homemade fruit yogurt
Supper
Main course Beef Goulash
On the side Baked Baby Potatoes
Creamed Cabbage
Afters… Mixed salad bowl, dessert pots & fresh fruit

Time

January 22, 2018 All Day(GMT+00:00)